This is actually a really good Christmas recipe, but I kind of wanted to post it now, considering I didn't want to do something stupid like cookies, and I needed a dessert before I started advertising the fact that this thang existed. Warning: This stuff gets really addicting, really fast. Waistlines use caution.
Ingredients:
1 package of Saltines
1 cup of brown sugar
1 cup of butter
2 cups of chocolate chips
nuts/peppermint pieces for sprinkling
1) Preheat oven to 350 degrees
2) Lay out saltines on a cookie sheet
3) Caramelize sugar and butter in a sauce pan.
4) Pour sugar mixture over saltines, covering completely
5) Cook for 15 minutes.
6) When it's done, it should look all bubbly, pull it out and pour chocolate chips over it. They should start to melt. Make sure to coat evenly! (:
7) Sprinkle whatever you want on top, nuts, peppermint pieces or just leave it plain.
8) Wait for it to set, and you're done!
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